Agricultural and Biological Sciences

Xenostrobus or Vignadula (Bivalvia: Mytilidae)? A taxonomic re-evaluation of small black mussels inhabiting the upper intertidal zone of the estuaries of Southeast Asia

The Effect of Fatty Acid Composition on Combustion Characteristics of Vegetable Oils

Studies on the effect of methionine level on cheese colour as a solid substrate of Monascus purpureus JK2 fermentation

Structure of gastropod communities in the mangrove area of Kutang Beach, Lamongan, Indonesia

Potential biocontrol agent of indigenous Bacillus sp. EG6.4: Molecular identification, larvicidal toxicity, and mechanism of actions

Expansion of Hand Hygiene Compliance and Decreasing Counterfeiting of Sanitation Products in the Era of the COVID-19 through Diversification and Standardization of Alcohol-Based Gel and Wipes Hand Sanitizer

Evaluation of probiotic-fermented feed addition and laser-firing to accelerate mature broodstocks and seed productions of african catfish (Clarias gariepinus)

Dolomite Characteristic from Natural Material and its Application as an Antibacterial

Diversity of bivalves on the north coast of Lamongan, East Java, Indonesia

Diversity and abundance of water birds in the mangrove area of south coast of Bangkalan, Madura Island, Indonesia